Last night I made a *super* yummy dinner, if I do say so myself. Judging by my family’s reaction, I know they agreed. I made chicken cordon bleu burgers with fingerling potato oven fries. I made a handful of tiny burgers for Leila, and used a star-shaped cookie cutter yo make her buns. Every single time she took a bite she said “Mmmmmmmmmm!” SO delish! If you want the recipe to either, let me know and I’ll send you the link to my tastebook, which has all my recipes.
Anyways, just thought I’d share since I just had a delicious mini-chicken burger for lunch.